Kasumi Knives
Kasumi knives are produced by the Sumikama Cutlery in Seki Japan. Within the Kasumi brand there are two ranges of knives, the Kasumi V-Gold No. 10 Damascus Pattern Knives and the Kasumi Ceramic Knives. A Kasumi knife will give you years of cutting pleasure and they make a great gift. Kasumi Cutlery is produced from the most advanced materials with the most advanced manufacturing techniques
Kasumi knives are produced by the Sumikama Cutlery in Seki Japan. These knives are made from 33 layers of stainless steel. Only the middle layer acts as the cutting edge, and it is made using V-Gold No. 10 stainless steel. V-Gold No. 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium for added durability and ease of sharpening. V-Gold No. 10 is a high quality steel developed exclusively for knives and scissors. The addition of cobalt to this steel requires special tempering in order to maximize the full benefit of this steel. Sumikama's technique for this special tempering is a closely guarded secret.